peanut butter balls condensed milk

Since it’s made with peanut butter it’s healthy, right? And thanks not just for reading, but for coming by and commenting. I will try your recipe,(especially the healthier version) and will let you know how my family likes them. I love peanut butter in anything, so I really have to make these balls one day! What they like, I make for my 8 grandchildren! If I didn’t actually experience the birthing process, I would say she was adopted. I love my disher. I love this site – lots of fun. Mix and roll into 1 inch balls. I have signed up to do a bake sale table in October so your handy little gadget will be a big saving time tool. Yum! Remove the pan from the stove and stir in the peanut butter, butter and vanilla. i love both peanut butter and cheeze as the filling of my morning sandwhich.’. Your email address will not be published. hi, i’m 14 i’m bored, so i guess i’ll make some peanut butter balls . Thanks for posting it. (So don’t enter me into the contest.) They were worth it then and they are worth it now. hi, i’m 14 i’m bored, so i guess i’ll make some peanut butter balls . Peanut Butter Creams Step 1: Gather Materials and Ingredients. Add biscuit mix; mix well. Unfortunately, I missed the date deadline. Add Bisquick and vanilla. I am from the Midwest and we are just naturally neighborly. I would add chocolate chips and then wheat germ when kids weren’t looking. Bye. I started typing something in the search bar and this popped up! It’s like an inside-out Reese’s Peanut Butter Cup. (Don’t you DARE tell me it’s not healthy. sweetened condensed milk, stirring until smooth. recipe. I love your blog and will visit it often. Step 2: Wash Your Hands. Why, I would make those peanut butter balls with that handy gagdet! I love hearing from R-E readers. Is this crucial to the recipe? I am going to make the pnut butter balls, but right now. I make PB balls with non fat dry milk and honey, but didn’t think to add the choc. my mother-in-law use to make these for me and the kids….love them….glad i found your recipe cause i cant find mine….cant wait to make them for everyone to try….. It’s funny how nostalgic we can get for certain foods, isn’t it? Once you make them it’s all over. To make Peanut Butter Blossoms, do not press the cookie dough balls to flatten. Not only make the peanut b utter balls, but melon balls, and mini meatballs. We’ve done a lot of work on our house and property, camped, traveled, been visited, and had animal crises. Just leave a comment below. Pour 1 cup of sweetened condensed milk … I could also see where it would be very useful for making cookies, meatballs, and truffles. In a medium saucepan, combine the sugar, evaporated milk and salt. Read on! Place each ball in one compartment of a mini muffin tin sprayed with cooking spray. Stop by my website if you like. Place kisses on top as soon as they come out of the oven. I will definitely try it with honey and powdered sugar today. Hi friends! When they bake up they become rich and gooey and so peanut buttery! 1 (14 oz) can sweetened condensed milk. If I made these again, I’d add even more peanuts! The spooky ghosts are simply dollops of vanilla frosting." I made these for the family at Christmas for years. The dough will look dry. I would use it to try these peanut butter balls and I have a lot of Christmas cookies . Then all of a sudden they loved it. I hope I have a chance in the next couple of weeks to settle back into a regular blogging routine. Vicki- Good ideas, all! Megan- Oh yes. I think I have the only kid on the planet that doesn’t like peanut butter. Now I am in business and ready to hit the kitchen. Thanks! No. this week when I will have 3 of the 5 grandkids here and we are going to make our fun “eating playdough”. Copyright ©2020, Foodie With Family. The peanut butter sweetened condensed milk gets drizzled over the top, then add the peanut butter cups. Bake in a preheated 375°F oven for 6-8 minutes. I think this is the recipe I copied from the chalk board when I was in 1st grade–hope so, anyway! Just wish I could still find my original copy that I brought home and made so many times growing up! Ivanna- You remembered right. Dip into melted candy coating, coating completely. And these peanut butter balls, of course! Paul and I, however, would like a batch of these, pleeaassse. I crack me up.) Peanut butter, to taste. Shape into balls using 2 teaspoons of … Like they’ll last that long…. How do you think these would turn out with the sweet milk (yumm!) For a healthier version of the recipe, use the honey and non-fat instant dry milk. If I make these for my girls, I might just replace the chips with mini chips – better chocolate distribution ya know. I love this site btw! Making peanut butter fudge with sweetened condensed milk gives you a great payoff in flavor without too much work. I’m a mom to 3 boys. Amy- Um. Add additional sweetened condensed milk if needed to thin. Chicken Crepes Mornay (Seventeen magazine, 1970's), This Week's Mix-and-Match Daily Menu Planner Is Online - November 29 - December 5, Nordic Bundt Pan recipe 60's or early 70's lemon, Sunset Magazine Fruitcake recipe (70s/80s), Recipe: Featured Recipe Collections: December 1-11. I would make mini dessert shots with super-small scoops of ice cream in shot glasses with a drizzle of whatever sauce I had on hand! Kudos to you! Recipe: December 2020 Recipe Swap - Happy Holidays! I love how that stuff comes back to us from time to time. Filed Under: Appetizers & Snacks, Breakfast, Desserts & Sweets, Giveaways!, Rebecca, Recipes Tagged With: camp food, giveaway, kid food, Snacks, Your email address will not be published. Roll into balls and dip in chocolate coating. Melt butter in a medium saucepan. It’s a must-read! Copyright© 1995-2020 The Kitchen Link, Inc. As an Amazon Associate we earn from qualifying purchases. Or if you have no idea what you’d use it for just say something silly. I just made the peanut butter balls It took me about 10 mintues to make, roll, eat two peanut butter balls and lick the bowl clean! And thought about peanut butter balls and found your recipe and the offer for the scoop. The last few weeks have been maddeningly busy. I lost the recipe and have been searching for it for years. 1 cup creamy or crunchy style peanut butter (I prefer all-natural peanut butter) At first you might think it’ll never come together…. Thank you for enlightening me! It is a “down home type” of blog about a lot of things. It makes the perfect summer snack, too, since it requires zero cooking, and can be safely transported without a cooler. Because after Peanut Butter Balls and dishers, haikus are my favorite. MICROWAVE sweetened condensed milk in medium microwave-safe bowl on HIGH 1 to 1 1/2 minutes or until very warm. I, being a dummy, threw them in the sparse bushes, and promptly got caught!! This sounds wonderful! And the sweet quick giveaway at the end. In a medium bowl, mix peanut butter, butter, vanilla, and confectioners' sugar with hands to form a smooth stiff dough. Of course my mom saw me and followed me outside. And truly, you’ve hit the nail on the head. I would use it for uniformity in drop cookies. Warm regards! Mix the peanut butter, honey and dry milk together in a bowl. (In other words, a scoop.). ISO: Peanut butter balls made with Eaglebrand... Holiday Cooking and Baking at Mary Bunker- What a cute idea. No switching opportunities? I’m going to bookmark this and let her give it another try this way, thanks. It will be great and I can’t wait till later - From: McCormick. I’m a yooper too so the Michigan references are always fun too! Stir in peanut butter until smooth. Hi there, Memories of school days. I live in south Australia , nearly everyone has to stay at home because of covid19 , I am 47 with 6kids 4 beautiful grand babies & 1 on the way , I was thinking instead of put choc chips in the balls I would make the balls into a little egg shapes & then coat them in melted chocolate & give them to my family as easter eggs , do you think this would work ?? Hi, this looks delicious! Bye. Not even sure how I stumbled upon it today because I wasn’t even looking for it. I remembered the ingredients, just not the amounts. And I want you to have one if you don’t already. 2 boxes (1 lb each) confectioners' sugar. We used to make these when I was a kid, then we just got out of the habit somehow and about 20 years ago the recipe was lost in a house fire. Becky. ISO: Peanut butter balls made with Eaglebrand milk???? This tool is very versatile. Place … It scoops cookie dough, meatballs, peanut butter balls (washed between each use, of course) and anything else I can think of that I want in adorable little scoops. Scoop a teaspoon of the mixture into the palm of your hand. Ranee- They’re very good that way! Chill until firm. No harm, no foul! I would certainly use the scoop to make the peanut butter balls, because I think it would speed up the process, as well as making the balls uniform. Roll peanut butter dough into 1-inch balls (about 1 scant Tablespoon of dough each) and place on the baking sheet. It won’t be solid but it’ll bake together in the oven. Please tell me, once you’re outnumbered, does it feel the same having 3 or having 5? Now our kids are grown and wanting some, and I lost the recipe. Remove from heat and add milk and vanilla. All the ones I’ve found have been super high in sugar but your recipe seems to be healthier than any others I’ve found. I’ll be bringing the rest (if they make it) to a bbq tonight. I would love to have had one of those dishers. Bringing a batch to a lucky group of kids on a school trip. Place peanut butter, sweetened condensed milk, and vanilla in a large bowl and stir to combine. Place on baking sheets. Thanks for posting this recipe. How fun an idea! 1 can Eagle Brand sweetened condensed milk 3/4 c. creamy peanut butter 2 c. Bisquick 1 tsp. Each bar is like a little meal that you can’t stop eating. Peanuts are optional, but I loved the extra crunchy texture they gave each bite. They never knew it…chocolate chips can hide alot!! I remember making these in 3rd grade back in the late 70s. Pour the mixture into the prepared pan and smooth it out evenly. Thanks for a sweet giveaway. Oh my gosh! Hi ! I am a grandmother of 5, so far…and I have been wanting to make a recipe I made for my own 4 kids back in the 70’s. Sift sugar, cocoa and salt together. I use it all the time. Once you’re outnumbered it just doesn’t matter how many are outnumbering you. Chill at least 1 hour. Thank you! All Rights Reserved. I cannot think of a combination that makes me happier. Hope you are still giving it away or maybe it’s to later 5yrs lol. Turned out quite good. Just when you’ve decided that you measured wrong, (“I mean, really, how am I supposed to roll THIS stuff?”)  it’ll come together and look like this! Shape into 1 inch balls. Mix until combined. If you want to have your peanut butter cookies coated with sugar, roll the dough balls into white sugar before placing on the baking sheet. Does she possibly like almonds or almond butter? Chill Your recipe was just what I needed to get going. Thank you for the recipe and God bless! HA! 1 cup creamy or crunchy style peanut butter (I prefer all-natural peanut butter), 1/2 cup sweetened condensed milk or honey, 1/2 cup powdered sugar or non-fat instant dry milk. I do a lot of fruit and this would make beautiful fruit balls as well! Must steal it now. i would love to use that to make peanut butter balls. I panicked. If you’re concerned about the calories, don’t worry. I just plopped an amount in front of them on a plate and let them go to town. I don’t know how I’d do without one of these little beauties now! Thanks, and you are funnnnny!! Sorry, I didn’t mean to offend. We use the sweetened condensed milk and powdered sugar. Yum. Keep working and rolling the dough in your hands until the peanut butter balls come together. I just found your recipe for peanut butter balls YUM! The last two additions are peanuts and sweetened condensed milk. Thanks for your witty writing. Here’s what you do. Until then, please enjoy this short but sweet (har har. and the dry milk combo? Milk Chocolate Peanut Butter Balls 0 stars from 0 ratings With only five ingredients (six if you add the sprinkles), Milk Chocolate Peanut Butter Balls are a simple, easy goodie that come together in no time at all and will undoubtedly disappear equally quickly. Never knew what it was called. Feed the hungry horde. It’s a fun little critter to have around. Required fields are marked *, Notify me of follow-up comments via e-mail. Cover and chill the shaped peanut butter balls … Slowly add … 14 oz Sweetened condensed milk, Jif creamy peanut butter, 18.4 oz Chocolate Fudge brownie mix (Pillsbury), 8 oz Cream cheese, softened, 8 oz Heath toffee bits, … Today. Love your column in the R-E! I am the one who would join you in the closet sneaking the pb balls . In heavy saucepan, over low heat, melt peanut butter chips, 1 cup condensed milk ... small saucepan, melt chocolate morsels, remaining milk and butter. I would almost certainly make these peanut butter balls! They also work nice for individual servings of butter when entertaining. With that disher, I would make more White Chocolate Pudding Chocolate Chip Cookies for my family. In a small bowl, mix peanut butter with about 3 tbsp. Thank you for being so generous and honest. Have a great day,from the Heartland of America. That was me. My mom made them for me when I was little, and I never knew the full ingredients to make them- she had past when I was 16, and I’m now 44. Don’t lose hope. Specifically, this one: Do you want it? I did issue you an invite to my blog, but that was not the purpose of my comment. With all the fresh produce hitting the markets, I have so many delicious recipes to share with you. Drop pieces of the rest of the dough all over the top. Add chocolate to a medium-sized microwave-safe bow l. Add the remaining sweetened condensed milk … The part the kids loved, besides getting to eat this conglomeration, they were allowed to play with it first. Gradually beat in sweetened condensed milk, next powder sugar until smooth. Make these. Stir well until evenly combined. Wait. The ingredients consisted of peanut butter, dry instant milk, honey. Step 3: Measure Sweetened Condensed Milk. But see note above to Lisa…, Marilyn- I’m nothing if I’m not educational . chips. Excellent. Going from two to three I went crazy and from three on it didn’t matter anymore since I was already nuts.” She told me that when I was pregnant with my fourth. peanut butter, butter, vanilla and confectioners' sugar. Use both hands to roll lightly until it forms a ball. There’s just something about the salt and the sweet and the creamy and the crunchy all together that makes my heart go pitter pat. OK, it’s a bad haiku, but possibly a divine tool. Going from one to two was great because the baby had someone to play with. So just because I’m feeling full of beans today and also because my birthday is this week I’m giving away a small scoop disher like the one I used above. It would make perfect even sized meat balls also. ... until firm.Turn fudge onto cutting board; peel off ... Makes about 2 pounds. It’s not just camp food, though. That’s what I’m leaning towards for a smidge lower dose of sugar! Store uneaten peanut butter balls in a tightly lidded container in the refrigerator. Can’t wait to make the recipe! Trust me. Preferably in the form of a haiku. I mentioned a giveaway, right? I have three. In large bowl, beat peanut butter, butter, vanilla and salt until fluffy. The sweetened condensed milk, however, is necessary. Stir the flour mixture into creamed mixture. You should have about 32-35 balls total. December 2020 Recipe Swap - Happy Holidays! I can think of many uses for the…I already forgot the name of it! Sorry. Scooped up with a divine tool And melon balls. They are the perfect camping snack fare since they are high-protein and easily transportable. I substituted that since my daughter and husband are both alergic to peanuts. Lisa- Oh. Enjoy! Set aside. No-Bake Peanut Butter Cheesecakes Recipe - Bake and press and cold Hershey's kiss into the top of each baked cookie once you remove it from the oven. Mix milk and peanut butter. Chocolate chips, peanut butter, condensed milk and confectioner’s sugar all in one happy little portable package? Oh baby. She might spontaneously change…). Eagle Brand Sweetened Condensed Milk - Eagle Brand Sweetened Condensed Milk is the magic ingredient that bakers have used for over 150 years to create great desserts. Please don’t mess with my happy thoughts…) Even better, these little babies don’t melt in your hands! If you have willpower and only eat a couple of pieces, you’ll be fine. I can’t believe I found your peanut butter ball receipe! 2 sticks (1 cup) margarine, room temperature. I see no one has said anything this year. Lori on Little Traverse Bay- That wasn’t a half bad haiku at all! I saw one of your comments where you mentioned having 5 boys. They didn’t knock you out? But wait! Step 2 STIR in white chocolate until melted. It just wouldn’t be a family camping trip for us without the ubiquitous Peanut Butter Balls. Thank you! Great recipe. This tool would make my job of scooping those no-bake cookie dough out for the kids to see what size the balls should be, while also teaching them about the usefulness of tools in the kitchen. They’ll still satisfy the sweet tooth! It is what will bind all of your other peanut butter … Deanna- Agony! My mom made these for us over 40 years ago. If you don’t have one you can just scoop up portions of the peanut butter mix with a serving spoon. Recipe(tried): Chicken Crepes Mornay (Seventeen magazine, 1970's), ISO: Nordic Bundt Pan recipe 60's or early 70's lemon, Recipe(tried): Tortilla Pie (using chicken), Spring Herb Rice (with onion, celery, and mushrooms), Home-Smoked Chipotles in Adobo (or plain) (smoker), "A frightfully fun decoration for cupcakes. Tell me what you’d make using one of these. Long live the Yoop. I volunteer to run a craft/cooking group for 20-50 kids once per week. Were you one of those kindly souls who voted for me? eat it. Add egg, vanilla, milk, salt, and baking soda. I was told to not eat any, but how could I resist, so I took some and ran outside. Can’t wait to try the almond butter with sweetened condensed milk and powdered sugar instead of powdered milk and honey. Hmm. Thank you so much! I love these cookies too! And making Peanut Butter Balls is one of my favorite ways to get that peanut butter and chocolate fix. Once ready, scoop 1 inch sized balls, roll them to shape and place them on a cookie sheet. Thank You! Thank you for posting this! (I kid. Aside from peanut butter balls, I would use the scoop for cake balls, melon balls and peanut butter cookies! Stir in peanut butter. CHOCOLATE COATING. I think that would work like a treat, Tamara!!! Give it a try if you think she’ll eat it. vanilla. Tips to prevent sticking when rolling Peanut Butter Rolls/Pinwheel Candy, Creamy Caramels (or Hardened to Sugar Daddies), Mario Batali's Almond Brittle (Croccante), Featured Recipe Collections: December 1-11. April- I think love you. I am not questioning it. Scoop the peanut butter mixture into individual balls with a 1 tablespoon cookie scoop and place on the parchment lined baking sheet. A disher? BTW I substituted almond butter in one batch for my husband and daughter who are both alergic to peanuts. Step 1 BEAT sweetened condensed milk, peanut butter, egg and vanilla in large bowl until smooth. I love my dishers too! For a photo-free, printer friendly version of this recipe, click here! If you wouldn’t use it but would give it as a gift, let me know that, too. Roll into 1 inch balls and place on a waxed paper-lined cookie sheet Gradually add sugar mixture to milk mixture stirring until blended. Wow. This is one of the foods that we take camping with us every single time without fail. Shape the dough into 48 balls, 1 inch each. And thanks for clicking through! They are always a hit. But too much milk? My Aunt (who shall remain nameless unless she claims credit) once told me, “Going from zero to one kid was life changing. I can’t wait to make these this weekend! A friend of mine (very health conscious) made these for my son last spring and I had been searching for a recipe since. Roll or shake balls in granulated sugar. If you have given them all away, I understand. I had one once and it broke, but I used it for everything, cookies, mini cupcakes, melon balls. They’re addictive. Would be really handy in making the balls. My daughter tried to make some of these with a more complicated recipe the other day. (Why has it taken me so long to find your blog?). Oh Well, now that I have your blog on my favorite list, you will see more of me. lol I was just eating a peanut butter and jelly sandwich. And then make another batch to fill the bowl since you hid in the broom closet so you could eat the entire first batch by yourself. Add in the … Certainly not, but it definitely makes the process go a little quicker. ; I make my version of Peanut Butter balls mostly around the holidays. You guys are fabulous! I try to leave a few streaks of peanut butter showing but you can stir it completely in if you want. Did I remember that right? PEANUT BUTTER BALLS. Cream butter, peanut butter and white and brown sugars. I could remember ingredients, but not amounts. Bring to a boil and boil for 3 minutes, stirring constantly. Also, I wanted to mention that I ended up on your blog by way of Jaden’s Steamy Kitchen. May drizzle with white chocolate or … I would use one of those wonderful scoops for everything from candy to meatballs and cookies. Thank you so much! They are probably my all time favorites. Chocolate coating (recipe below) Combine milk, sugar, margarine and peanut butter; chill. I bowl in a senior league and make a goodie or two for us every week. For the first 3 years my kids didn’t like pizza. Mix in egg and ½ teaspoon vanilla. Repeat with the remaining peanut butter mixture until you have used it all. I would make mini dessert shots – could do super-small scoops of ice cream and squirt in whatever sauce I had on hand! They are the reason I got spanked as a child, one of the only times I remember. Peanut Butter Balls Can be left out at room temperature for several hours without problems! I can’t wait to make these peanut butter balls. Recipe: Peanut Butter Balls (made with sweetened condensed milk) for Teressa Broken Bow. Add all ingredients together in a large mixing bowl. They made a mess, but loved it and then got to Do you have a disher laying around? Preheat oven to 350 degrees F and prep your baking sheet with cooking spray. Set onto a plate or into a container. I love it dearly. I have seen this contrption, this new kitchen toy, but I did not know the name of it! Cream butter, peanut butter, and both sugars in the bowl of an electric mixer fitted with the paddle attachment.

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